pretty spicy FRESNO CHILI jam
(We'll be closing by the end of the year, and won't be making this again. This is it! *best by date: November 2028)
••• Good Food Award Winner •••
This is the red sibling to our green jalapeño jam. It's similar to the jalapeño jam in terms of heat, but has a fruitier, more rounded flavor. It's an especially pretty jam - when we have different jam samples for people to try, most will reach for this one first - it's shiny and red, a jewel of a jam.
Use this jam as you would the jalapeño jam - with cheeses and meats. Our current favorite way to eat it is in a sandwich with roasted kabocha squash and sharp cheddar cheese. You could also use both the red fresno chili jam and the green jalapeño jam to create a red-and-green jam appetizer for holiday parties.
[heat level = hot]
- France 44 Cheese Shop, Minneapolis
- Luke Tsai / East Bay Express
INGREDIENTS: organic unrefined cane sugar, organic fresno chilies (grown in Santa Rosa, California), organic apple cider vinegar, fruit pectin
SIZE: net weight 10 oz (284 grams)