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SPICY CITRUS! citrus + habanero condiment (inspired by yuzu kosho)



This spicy-citrusy-salty-zesty condiment is wildly flavorful and super versatile. It is very spicy!

Try SPICY CITRUS! with tacos, chicken soup, meatballs, potatoes, roasted vegetables, avocado, Thai curries, tahini sauce, noodles... the list goes on and on!

"Magical citrus and chili condiment, welcome to every meal I'm having this week/month/year."
-Anita Lee

my neighbor Mariko made tsukune (Japanese chicken meatball, yakitori style) and used SPICY CITRUS! as a condiment.

INGREDIENTS: organic meyer lemons (grown in San Juan Bautista, California), organic bearss limes (grown in Corralitos, California), sea salt (solar-evaporated in the San Francisco Bay), habaneros, organic apple cider vinegar, organic unrefined cane sugar.

SIZE: 9 fluid ounces (266 ml)

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