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Quince is a historic fruit that transforms almost miraculously when made into a jam. Hours of slow cooking turn the white fruit into a luscious vermilion color and concentrate the flavors - the jam tastes intensely of pears and roses and floral honey.  


Our quince jam is bright and spreadable and pairs perfectly with salty hard cheese like a Spanish manchego. Quince is also a great accompaniment to apples - try adding a layer of quince jam to your apple tart!





INGREDIENTS: quince (grown sustainably in Portola Valley, California), organic unrefined cane sugar, water, organic apple cider vinegar
SIZE: net weight 10 oz (284 grams)

SHIPPING COST: any size order ships in the United States for a flat rate of $12 (excluding subscriptions)

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